vegeterian & vegan menu
A Little Different
vegeterian & vegan menu
.To Start;
Soupe du Jour 8,5€.
Baba Ganoush & Feta Spring Roll. 12,5€
Blue Apron Garlic Mushrooms, Cream Cheese & Garlic Stuffing, Basil Aioli 12,5€.
Blue Apron Poached Spiced Pear & Cashel Blue Salad, Apple Cider Vinaigrette Candied Pecan Nuts, Pear Crisps 12,5€.
Blue Apron Grilled Field Mushroom, Ratatouille, Parmesan Crust Garlic Toast 12,5€.
Follow;
Creamy Chestnut Mushroom Stroganoff,Confit Garlic Bread, Pilaff Rice. 23€
Buttered Roast Butternut squash, Spinach & Chickpeas. 23€
Golden Bulgur Feta & Parsley Cakes, Red Pepper Escabeche, Cucumber Raita 23€.
Imam Bayildi: Fried Aubergine, Sweet Onion, Roasted Pine Nuts, Allspice, Warm Tomato & Red Pepper Coulis 23€.
Sauté Baby Spinach & Honey Log Goat Cheese Croissant 23€.
Puff Pastry & Vegetable Pilaf Timbale 23€.
Creamy Coconut & Lentil Curry served with Pilau Rice 23€.
Wild Mushroom & Cashel Blue Cheese Lasagne served with Mixed Leaf Salad 23€.
To Finish ;
Selection of The Blue Apron Home made Ice-creams 7€.
Selection of The Blue Apron Desserts 8.5€
The Blue Apron Assiette of Desserts 18€.